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4. Le Pré Catelan, Paris
This rather pricey Parisian restaurant is situated right in the middle of Bois de Boulogne Park. It is an opulent and light-filled venue where you can enjoy haute cuisine. Chef Frederic Anton, at the helm since 1997, has achieved three Michelin stars for the French modern cuisine offerings from his kitchen. He says: “My cooking aims to be simple, tasty, and refined. What I want is for people to discover authentic combinations marked by philosophy: if perfection is not of this world, it is not an excuse for not trying to achieve it.” The dinners in this trendy establishment start at around €380 per person—think duck foie gras, thin gold jelly, fennel cream, crab, langoustine, cod…Lunch, available three days a week, starts at $190.00 per person. In-house sommeliers will let you discover one of the 30,000 wines (yes, it´s true!) from the Pré Catelan cellar. The restaurant has a gift card for purchase: Lunch for two (wines included): €255 per person, Dinner for two (wines included): €510 per person, Magical Evening for two (wines included): €630 per person.